Marc Murphy Classic: The Ditch Plains Lobster Roll - Food ...
Chop the claw meat into pieces the same size as the tail meat. In a large bowl, combine the chopped lobster meat with the mayonnaise, diced celery, scallions, mustard, garlic, tarragon, and parsley, and mix until incorporated. Season with the Old Bay seasoning, salt, and pepper. Cover and refrigerate until cold, about 1 hour.